MenuDrinksSakeHappy HourLunch

Main Menu

Izakaya (居酒屋)

Brussel Sprouts

fried brussels, parmesan, premium sauce, crushed sesame

6.5

Takoyaki

octopus dumplings, mentaiko sauce, bonito flakes

6.5

Chicken Karaage

japanese fried chicken, yuzu mayo

6.5

Nori Poppers

jalapeno, cheese, red crab & spicy tuna

6.5

Rock Shrimp Tempura

amazu ponzu/ creamy spicy

10.5

Sake Kama

fried salmon collar, eel sauce, ponzu

15

Hamachi Kama

fried yellowtail collar, eel sauce, ponzu

18

Sashimi (刺身)

Hamachi

4 pcs yellowtail, ponzu sauce

14.5

Salmon

6 pcs house cured salmon, roasted garlic oil, truffle ponzu

16.5

Madai

4 pcs japanese sea bream, microgreens, shiro ponzu

14.5

Maguro

4 pcs big eye tuna

14.5

Hirame

japanese flounder

15.5

Chutoro

4 pcs bluefin tuna

32

Chef's Specials

Toro Uni Truffle Caviar Nigiri

fatty tuna, uni, black truffle, sturgeon caviar

20

Scallop Uni Caviar

seared scallop, uni, sturgeon caviar

20

Nori Mini Don

shari, toro, uni, scallop, goma, ikura

15

Oyster (seasonal)

choice of raw oyster, seared oyster, or chef special

MKT

Wagyu Nigiri

A5 wagyu, kizami wasabi, hawaiian pink salt, gold

13.5

To-Uni Temaki

shiso leaf, toro, uni

25

Uni Temaki

uni, kizami wasabi, gold

MKT

Temaki Set Menu (手巻きセット)

I Could Eat

3 hand rolls • $20

king salmon

spicy tuna

red crab

Hungry

4 hand rolls • $28

king salmon

spicy tuna

negihama

negitoro

Starving

5 hand rolls • $38

king salmon

spicy tuna

negitoro

red crab

ebi katsu

Hangry

6 hand rolls • $50

king salmon

negihama

nori scallop

negitoro

red crab

lobster

Veggie

4 hand rolls • $15

kyuri

kanpyo

yamaimo

avocado

Nigiri (にぎり寿司)

A La Carte Temaki (手巻き)

King Salmon

house cured salmon, crushed sesame seeds, scallion

7.5

Spicy Tuna

tuna, creamy spicy, spicy ponzu, scallion, sweet potato chips

8.5

Negihama

yellowtail, scallion, crushed sesame

8.5

Maguro

big eye akami

9.5

Madai

sea bream, yuzu kosho, scallion, sesame seeds

9.5

Nori Scallop

hokkaido scallop, tempura crunch, house sauce

9.5

Ebi Katsu

panko shrimp, ginger dressing

8.5

Dakutoro

fatty tuna, pickled radish, sesame seeds

10.5

Negitoro

fatty tuna, scallion, sesame seeds

10.5

Torched Crab

red crab, baked avocado with creamy spicy

12.5

Red Crab

house marinated red crab

10.5

Unagi

freshwater eel, kyuri, eel sauce, sesame seeds

9.5

Lobster

house marinated lobster

12.5

Unagi Katsu Temaki

eel katsu, eel sauce

9.5

King Crab Temaki

14.5

Ikura Temaki

salmon roe, shiso leaf, goma

8.5

Soft Shell Crab

soft shell crab, eel sauce, sesame seeds

10.5

Desserts

Yuzu Basque Cheesecake

9

Sakura Panna Cotta

10

Matcha Panna Cotta

10

Strawberry Crepe Cake

9

Mango Crepe Cake

9

Food allergies? Please let us know!

We make every effort to keep shellfish and other allergens separate but due to these ingredients being present in our kitchen, we cannot guarntee separation. Therefore, we cannot take responsibility for any adverse reaction that may occur.


Eating raw or undercooked foods may increase the risk of foodborne illness. Also kindly note that while infrequent, there might be instances of pieces of shell or bone in our fish and shellfish.